Homemade Cole Slaw

This is a quick and easy 5 minute cole slaw marinade! It’s got just the right balance of sweet and sour and won’t make your veggies super soggy (assuming you like your cole slaw crisp and not soupy like me) Enjoy!

Ingredients: Makes approx 3/4 cup of marinade

  • 1/2 cup canola mayonnaise
  • 2 tbsp white sugar
  • 2 tbsp fresh lemon juice
  • 1 tbsp apple cider vinegar
  • 1/2 tsp fresh cracked black pepper
  • 1/4 tsp salt
  • 10 oz of shredded cabbage blend

Directions:

Whisk ingredients together. Toss with your favorite cole slaw veggie blend. I like to use a prepared bag called “Power Blend” by Mann’s containing shredded brussel sprouts, Napa cabbage, kohlrabi, broccoli, carrots and kale. Cool 30 minutes prior to serving.

*Adapted from allrecipes.com

 

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