This is a Pioneer Woman original recipe that I tweaked to make my own. Now that I have, I'm not sure I'd use the term "lasagna" to describe it but it does grab your attention! Give this easy, hearty, creamy soup a try and let me know what you'd call it, besides delicious! Enjoy!! Ingredients: … Continue reading White Lasagna Soup
This crock pot curry is a no-brainer; throw everything in, turn it on and walk away! Your house will smell amazing and dinner will be on the table in a few short hours. It's the perfect Monday Night meal or whenever the weather calls for warm and cozy curry! Ingredients: Feeds 4 - 6 cooking … Continue reading Crock Pot Curry
This is what you get when you're torn between making meat lasagna and veggie lasagna; an omnivores delight! There's something for everyone in each layer of this delicious no-boil, oven-ready casserole. The ground turkey and pepperoni satisfy the carnivores in your family while the veggies please the herbivores at your table. It's cheesy, it's flavorful, … Continue reading Turkey Veggie Lasagna
This is a quick share based on the overwhelmingly positive feedback I received on Insta for this dish! Read on to learn how I pulled off a delish, healthy, no fuss meal in about 30 minutes! Salmon I purchased a salmon filet weighing approximately 1 3/4 lbs and left the skin on. I mixed 2 … Continue reading Salmon for Supper
I developed this recipe by combining one of my favorite Italian foods with one of my favorite Italian flavors; gnocchi and fontina cheese! The sauce gets its vibrant green color from a generous portion of spinach and parsley; the fontina and smoked paprika elevate its earthiness making it both creamy and rich with flavor. This … Continue reading Gnocchi Verde
The Leigh Factor 