Hello, strangers! Sorry it's been so long since I've posted a recipe, but late spring got away from me with school ending and all the activities that go along with such a busy time of year. Fast forward to summer and I've literally been on the road more than I've been home, touring colleges with … Continue reading Ratatouille Nachos
This is one of my go-to appetizer dips because it's easy to make and is a crowd favorite! Sometimes I sub chopped spinach for either the artichokes or the crab depending on who I'm feeding. You can make this dip your own by adding whatever you like once you've made the "base" in Step 1. … Continue reading The Crab and the Artichoke
It may be too late to make these for Thanksgiving today, but Christmas is coming, lol!!! Ingredients: Makes 2 dozen 4 large sweet potatoes 1/4 cup brown sugar 1 tbsp heavy cream 1 tsp vanilla 1 tsp salt 1 roll of Crescents baking dough 72 mini marshmallows 24 whole pecans Directions: Wash, pierce and microwave … Continue reading Sweet Potato Pie Bites
These tiny treasures were a big hit at our St. Patty's Day party yesterday! I took some time saving short cuts because I was busy making several other dishes from scratch, but none of my guests were the wiser! Do your self a favor and don't wait until next St. Patty's Day to make them! … Continue reading Mini Shepherds Pies
The Leigh Factor 