There is no higher form of flattery than copying someone. That being said, it’s important to give credit when credit is due. One of my favorite parts of writing a food blog is following other like minded foodies and being inspired by the goings on in their kitchens. I often read recipes and see photos … Continue reading Thai Chicken and Rice
Shakshuka is hot right now! Every time I scroll through IG, I see a pic of someone's Shakshuka and so, I felt it was imperative that I join in the fun! I followed no recipe, this is completely allllll mine!!! So feel free to put your own twist on it and make it yours too:) … Continue reading My First Shakshuka!
These little nuggets of flavor are easy to make and great to have on hand! They add spice, texture and protein to all kinds of dishes including soups and salads. They also serve as a delicious and healthy snack food. Ingredients: 16 oz can of chickpeas (garbanzo beans), drained and rinsed 1/4 tsp each: cumin, … Continue reading Chickpeas, please!
The Leigh Factor 