Got berries? Make a cobbler! This semi-homemade recipe is a total no-brainer. Prep takes just minutes, the crockpot does all the work and the result is a deliciously decadent dessert. Enjoy!! Ingredients: Serves 8 - 10 cooking spray 6 cups blueberries, rinsed 1 tbsp corn starch 1 box lemon cake mix 1 stick salted butter Directions: Lightly coat … Continue reading Crockpot Lemon Blueberry Cobbler
This easy quinoa salad was the brain child of my darling daughter who was craving something nutritious and delicious for lunch; after-all, it's June and both school and bag lunches are completely over-rated by now! This hearty grain bowl type salad tastes great served over your favorite salad greens and even better when topped with … Continue reading Easy Quinoa Salad
Whether this is a breakfast indulgence or a sweet treat after a savory supper... these overnight chia pudding jars are guaranteed to wow the lemon-lover in your life! Ingredients: Makes enough to fill 4, 8 oz mason jars 1 1/4 cups unsweetened vanilla almond milk 3/4 cup plain Greek yogurt (I use 0% fat) 5 tbsp chia … Continue reading Zesty Lemon Chia Pudding
The Leigh Factor 