Pizzagaina

Whether you call it Pizzagaina, Pizza Rustica or Easter Pie... I give you permission to eat it anytime! It takes some effort but it's worth it I promise, and so is the wait (you've gotta let it rest)! This was my first attempt at making Pizzagain' (that's what we call it in our fam) and … Continue reading Pizzagaina

Tuscan Lasagna

This lasagna will change your life! Not really traditional yet totally "comfortable". This twist on a classic uses pan roasted chicken, portobello mushrooms, sun-dried tomatoes and baby spinach in a white cream sauce as well as fresh pasta sheets. I guarantee your diners will be pleasantly surprised by the creative combination of flavors and unique … Continue reading Tuscan Lasagna